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Electrospun nisin/chitooligosaccharide/fish skin gelatin nanofiber-based hydrogel membranes: water absorption-swelling behavior and application in fish preservation

Authors: Junru Wang, Hualin Zhang, Mengmeng Zhao et al.

Publication: Food Hydrocolloids

Published: Mar 1, 2027

Source: Crossref

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Electrospun nisin/chitooligosaccharide/fish skin gelatin nanofiber-based hydrogel membranes: water absorption-swelling behavior and application in fish preservation

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