Polyphenol transformation and associated antioxidant and antidiabetic activities of fiber-enriched rice-chickpea extrudates following simulated gastrointestinal digestion
Authors: Samuel Fernández-Tomé, Maria Ciudad-Mulero, Cristina Martínez-Villaluenga et al.
Publication: Food Bioscience
Published: Oct 1, 2026
Source: Crossref
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